Description
The Sierra distillery is located in a historical hacienda in Guadalajara, the Tequila Capital of Mexico. With years of experience Sierra’s jimadores care for their agave plants by hand, with the plants taking 8 to 10 years to fully mature for harvest.
Traditionally, Sierra Tequila Reposado is distilled twice in copper pot stills. Reposado is the most popular Tequila quality among Mexicans.
Tasting Notes:
The freshness and irresistible fruitiness of Sierra Tequila Reposado are characterised by gentle notes of vanilla and caramel, but also by the aromas of fragrant herbs.
Suggested Recipe: Mexpresso Martini
- 50 ml Sierra Tequila Reposado
- 30 ml Sierra Café
- 25 ml Espresso
- 5-10 ml Syrup
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Coffee Beans to Garnish
– Shake all ingredients with ice cubes in a shaker.
– Strain the mix into a chilled martini glass
– Carefully drop 3 coffee beans on the froth.
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