Description
Spicy, sultry rose harissa is famous in restaurants and domestic kitchens all over the UK. Belazu’s Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. It is one of Belazu’s signature ingredients and bestsellers, having been developed from a secret recipe back in 1995. This blend can be used to marinade meat, fish and vegetables as well as to make a tagine. Mix with yoghurt as a marinade. Great to add to eggs or avocado on toast.
- Middle Eastern Spice Paste with rose petals
- Adds depth and spices to food
- Made in the UK
- 6 x 170g
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